Community Corner
In Case You Missed It: Berkeley Lab, Unsolved Photo, Life of an Officer and More
Here are a few highlights from the week, and one item that will have you salivating long before Sunday comes around.
If you'd like a comprehensive overview of the flurry of meetings that have taken place regarding the proposed second campus of the Lawrence Berkeley National Lab, check out this article by . A series of informational meetings were held by the city consultant, and were followed by a public meeting hosted by Berkeley Lab itself. All the meeting documents are attached to the article, so you won't miss a beat.
Photographer shot these strange flowerbed fellows at... well, we still don't know where, because even the most observant Albany Patch readers weren't able to guess the correct location. Take another look and see if you can figure it out. Comment with your guess and you can win some fun Patch swag.
Officer Pete O'Connor gave a few personal and in-depth answers to Emilie Raguso's questions about the life of a police officer in this town. O'Connor talked about what he likes about the job, the challenges it presents and the misconceptions that some residents have about safety in Albany. Read the full interview and remember to lock your doors!
Find out what's happening in Albanywith free, real-time updates from Patch.
One of 's newest initiatives is the , which connects edible gardeners to restauranteurs to create a sustainable food cycle in the city. is the first location to participate in the program and, in this interview, owner Maria Myers sounds off on why she joined the program and the benefits it has had for her restaurant and for the community.
This weekend look forward to:
Find out what's happening in Albanywith free, real-time updates from Patch.
Behind the Cart is a new event that affords local gourmands the opportunity to get several courses from the best . The event comes to this Sunday, and if you were lucky enough to snag a ticket you'll get to enjoy the best of Americana – sliders, mac 'n cheese, doughnuts, coffee and more gourmet goodies. If you're sitting this one out, then look out for an article and photos from this event early next week.
Everybody makes mistakes ... ! If there's something in this article you think should be corrected, or if something else is amiss, call editor Emilie Raguso at 510-459-8325 or email her at emilier@patch.com.
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